The "Sea of Kyoto Seasonal Food Fair" will be held from Wednesday, December 3st, 12 to Monday, February 1th, 4.
Kyoto Prefecture is now accepting applications for the winter "Kyoto Seaside Seasonal Food Fair."
A store that can provide seasonal ingredients for the designated season (lunch, desserts, or drinks that include dishes made with seafood caught or farmed in the Sea of Kyoto area, or agricultural products produced or cultivated in the area).
*Methods of delivery include delivery and takeout.
(The selected ingredient should be the main ingredient in a dish, dessert or drink.)

◆Winter "Kyoto by the Sea Seasonal Food Fair" period
　December 12, 1 (Tuesday) - February 4, 2 (Monday)

◆Winter recruitment period for "Sea of Kyoto Seasonal Food Providers"
　From Friday, May 3, 10 to Monday, June 15, 3

Contact: Kyoto Prefecture Tango Regional Development Bureau, Agriculture, Forestry, Commerce and Industry Department, Agriculture, Commerce and Industry Cooperation and Promotion Division, Commerce, Labor and Tourism Section　
　TEL：0772-62-4304